Pumpkin Spice Latte

Pumpkin Spice Latte



2 cups milk

2 tablespoons canned pumpkin (not pumpkin pie mix)

1 to 2 tablespoons sugar (to taste)

1/2 teaspoon pumpkin pie spice

1 tablespoon vanilla

1/2 cup hot brewed coffee Garnish, if desired

Whipped cream

Dash pumpkin pie spice

2 cinnamon sticks

1 In 2-quart saucepan, heat milk, pumpkin and sugar over medium heat until hot (do not boil).
Remove from heat.

Stir in 1/2 teaspoon pumpkin pie spice, the vanilla and coffee.

2 Pour into 2 large mugs. Garnish each with whipped cream, dash pumpkin pie spice and a cinnamon stick.


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